Equilibrium table between relative humidity and water content in grains and seed crops.
Here are equilibrium tables between relative humidity and water content in grains and seed crops.
Use it actively in the drying process
Table of contents
![](https://care4farm.dk/wp-content/uploads/2024/05/3-tabeller-engelsk.png)
Grass seeds
![ligevægtstabel for græsfrø](https://care4farm.dk/wp-content/uploads/2024/05/graesfroe-engelsk-.png)
Barley
![ligevægtstabel for byg](https://care4farm.dk/wp-content/uploads/2024/05/byg-engelsk.png)
Oats
![ligevægtstabel for havre](https://care4farm.dk/wp-content/uploads/2024/05/havre-engelsk.png)
Wheat
![ligevægtstabel for hvede](https://care4farm.dk/wp-content/uploads/2024/05/hvde-engelsk.png)
Rapeseed
![ligevægtstabel for raps](https://care4farm.dk/wp-content/uploads/2024/05/raps-engelesk.png)
Rye
![ligevægtstabel for rug](https://care4farm.dk/wp-content/uploads/2024/05/rug-engelsk.png)
Peas
![](https://care4farm.dk/wp-content/uploads/2024/05/peas-engelsk.png)
The absolute humidity
The calculation for the absolute humidity is the relationship between the temperature of grains and seed crops and the relative humidity.
The absolute humidity varies depending on the type being considered, whether it's grass seeds, barley, oats, peas, rice, etc. It is therefore important to perform the calculation for each individual type.
Source:DLF.dk